Agricultural engineers
Agricultural engineers work in the context of agricultural production and processing and the management of natural resources. Their specialties include power systems and machinery design; structures and environmental science; and food and bioprocess engineering. They perform tasks such as planning, supervising, and managing the building of dairy effluent schemes, irrigation, drainage, flood and water control systems. They develop ways to conserve soil and water and to improve the processing of agricultural products. In addition, they may perform environmental impact assessments and interpret research results.
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